shaken

Daiquiri

White rum, lime and sugar — shaken hard, fine-strained, no blender. Taste for balance before you pour.

Daiquiri

Glass: coupe Garnish: none, or a thin lime wheel

Ingredients

  • 60 ml white rum
  • 25 ml fresh lime juice
  • 15 ml sugar syrup

Method

  1. Add rum, lime juice and sugar syrup to a shaker.
  2. Fill with hard cubed ice and shake until the tin frosts.
  3. Fine-strain into a chilled coupe.
  4. Leave it ungarnished, or add a thin lime wheel.

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